| Child nutrition at PanyaDee School
Meals at PanyaDee are included in the tuition fees.
The lunch menu is designed around a 4 week rotating menu system
that includes both Thai and Western dishes together with fresh
vegetables, bread and butter and fruit as side dishes every
day.
At morning and afternoon break times we provide fruit for
all the children. Parents may, however, prepare a packed lunch
and drinks for their children in addtion or instead of the
food provided by the school.
Breaktime and Lunch Menu
Week 1 |
10 am |
Lunch |
3 pm |
| Mon |
Ovaltine with
milk
Banana+
Water Melon
|
Pork Stew +
Rice
(with potatoes+carrots)
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Banana+Water Melon
|
Ovaltine / milk
|
| Tue |
Ovaltine with milk
Guava+
Water Melon
|
Meatballs+Potato+Gravy
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Guava+Water Melon
|
Ovaltine / milk |
| Wed |
Ovaltine with
milk
Rose Apple+
Water Melon
|
Tom Kha Kai
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Orange+Water Melon
|
Ovaltine / milk |
| Thu |
Ovaltine with milk
Orange+
Water Melon
|
Pork Hamburger
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Rose Apple+Water Melon
|
Ovaltine / milk |
| Fri |
Ovaltine with
milk
Guava+
Water Melon
|
French fries+chicken
in breadcrumbs
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Guava+Water Melon
|
Ovaltine / milk |
Week 2 |
10 am |
Lunch |
3 pm |
| Mon |
Ovaltine with
milk
Banana+
Water Melon
|
Spaghetti Bolognaise
Garlic Bread
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Banana+Water Melon
|
Ovaltine / milk
|
| Tue |
Ovaltine with milk
Guava+
Water Melon
|
Pork Fried Rice
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Guava+Water Melon
|
Ovaltine / milk |
| Wed |
Ovaltine with
milk
Rose Apple+
Water Melon
|
Cheese / ham
/ tuna
Sandwiches
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Orange+Water Melon
|
Ovaltine / milk |
| Thu |
Ovaltine with milk
Orange+
Water Melon
|
Pad Broccoli with Pork
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Rose Apple+Water Melon
|
Ovaltine / milk |
| Fri |
Ovaltine with
milk
Guava+
Water Melon
|
French fries+Fish
in breadcrumbs
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Guava+Water Melon
|
Ovaltine / milk |
Week 3 |
10 am |
Lunch |
3 pm |
| Mon |
Ovaltine with
milk
Banana+
Water Melon
|
Meatballs+Potato+Gravy
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Banana+Water Melon
|
Ovaltine / milk
|
| Tue |
Ovaltine with milk
Guava+
Water Melon
|
Khao Moo Daeng
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Guava+Water Melon
|
Ovaltine / milk |
| Wed |
Ovaltine with
milk
Rose Apple+
Water Melon
|
Chicken Hamburger
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Orange+Water Melon
|
Ovaltine / milk |
| Thu |
Ovaltine with milk
Orange+
Water Melon
|
TBA
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Rose Apple+Water Melon
|
Ovaltine / milk |
| Fri |
Ovaltine with
milk
Guava+
Water Melon
|
French fries+chicken
in breadcrumbs
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Guava+Water Melon
|
Ovaltine / milk |
Week 4 |
10 am |
Lunch |
3 pm |
| Mon |
Ovaltine with
milk
Banana+
Water Melon
|
Spaghetti Bolognaise
Garlic Bread
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Banana+Water Melon
|
Ovaltine / milk
|
| Tue |
Ovaltine with milk
Guava+
Water Melon
|
Pork Fried Rice
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Guava+Water Melon
|
Ovaltine / milk |
| Wed |
Ovaltine with
milk
Rose Apple+
Water Melon
|
Cheese / ham
/ tuna
Sandwiches
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Orange+Water Melon
|
Ovaltine / milk |
| Thu |
Ovaltine with milk
Orange+
Water Melon
|
Stuffed Omlet+rice
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Rose Apple+Water Melon
|
Ovaltine / milk |
| Fri |
Ovaltine with
milk
Guava+
Water Melon
|
French fries+fish
in breadcrumbs
Bread and butter
Fresh Vegetables
(Longbean+Carrot+
Cucumber)
Guava+Water Melon
|
Ovaltine / milk |
* Thanks to Jeffrey from the Betenut and Sandra Jenkins
for their expert advice and guidance in designing our 4 week
rotating menu.
|
